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CATEGORY
Dining
Indienne in River North, chef John Manion win top honors at Banchet awards
Chicago -
Introduction to the Banchet Awards
As snow fell and nearby protests unfurled outside, many of Chicago’s top chefs and restaurateurs gathered Sunday night in the...
What’s your go-to cold weather dish? Here’s what you told us.
Chicago -
Introduction to Cold Weather Dishes
We asked readers for their go-to cold weather dish — whether homemade or on a menu. Here’s what you told...
Everyone’s talking about this 2-ingredient ‘Japanese cheesecake.’ Is it any good? – NBC Chicago
Chicago -
Introduction to the 2-Ingredient 'Japanese Cheesecake'
A simple two-ingredient recipe that tastes like cheesecake is taking TikTok by storm — and it may be a...
Libertad Latin American Cuisine Opening In Wicker Park’s Former Las Palmas
Chicago -
Introduction to Libertad
WICKER PARK — A Latin American restaurant that’s operated for over a decade in the suburbs is expanding to Wicker Park —...
Green City Market finds permanent home for year-round farmers market
Chicago -
Introduction to Green City Market
After years of searching, the group behind some of Chicago’s most popular farmers markets has secured its first permanent location....
SuSu, A Multi-Cultural Steakhouse, Coming To Fulton Market
Chicago -
Introduction to SuSu
FULTON MARKET — A multi-cultural steakhouse is getting ready to debut on Restaurant Row in Fulton Market.
SuSu, opening “soon” at 652 W....
Canned tuna recalled for ‘potentially fatal’ botulism risk – NBC Chicago
Chicago -
Introduction to the Recall
The feds are warning shoppers to steer clear of cans of potentially tainted Genova Yellowfin Tuna that were mistakenly shipped this...
Charlie McKenna to Open Fatback in the Loop Next Month – Chicago Magazine
Chicago -
Introduction to Fatback
Lunch in the Loop is about to get a bit more exciting as chef Charlie McKenna is opening Fatback Butcher, a sandwich...
James Beard Awards name 23 Chicago restaurants, chefs as semifinalists
Chicago -
Introduction to the James Beard Awards
The James Beard Foundation named 23 Chicago restaurants, chefs and bars Tuesday as semifinalists for this year’s coveted awards....
Carmine’s Reopens After 2-Year Renovation In Gold Coast
Chicago -
Introduction to Carmine's Reopening
GOLD COAST — After two years of renovations and anticipation, one of Chicago’s most well-known Italian restaurants has reopened in Gold...
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