Las Olas Wine and Food Festival Celebrates Broward’s Culinary Flair
Introduction to the Festival
The Las Olas Wine and Food Festival returns on April 25, deliciously demonstrating once again that what’s good for the tastebuds is also good for the lungs.
As it has been for each of its 29 years, the festival is hosted by the American Lung Association and exclusively benefits the association’s work in Florida. Taking over a four-block stretch of Las Olas Boulevard from 7:30-10:30 p.m., Tasting Pavilions serving dishes from over 50 of South Florida’s finest restaurants will turn Fort Lauderdale’s iconic boulevard into a celebration of Broward County’s culinary savoir faire.
Participating Restaurants and Beverages
Among the participating restaurants are 15th Street Fisheries, Abiaka Wood Fire Grill, Seminole Hard Rock Hotel & Casino; Bombay Darbar, Catch & Cut, Chef Rose Jamaican Cuisine, Dick’s Last Resort, El Vez, Even Keel Fish Shack, Federal, Fogo de Chao, Hatch, Hollywood Donut Factory, Il Mulino, Jarana, Jerk Machine, La Macha Miami, La Mexicana Taco Bar, Livia Bar and Grill, Marc Bynum Concepts, Marina Village, Mitch’s Downtown Bagel Café, Naked Farmer, New River Café and Bakery, Oceanic at Pompano Beach Pier, Old World Polish Deli, Palm Room, Petit en Bouche, Phuse Cream, Rhythm + Vine, Sixty Vines, Steak 954, Steelpan Kitchen and Bar, Sonesta Fort Lauderdale Beach; Tabanero Holdings, Tamarindo Harbor Italian Bar & Grill, The Den Sports Lounge, The Restaurant People, Timpano Las Olas, Treats & Eatz, Truluck’s Ocean’s Finest Seafood and Crab, UpperTEA 305,Vicky Bakery, The Wilder and Wild Sea Las Olas. The restaurant fare will be complemented by 200-plus tastings from more than 50 domestic and international wineries and spirit brands.
The beverages will be curated by Southern Glazer’s Wine and Spirits. The distributor will be back for its third year as the exclusive provider of wine and spirits for the festival. Aperol, Tito’s Handmade Vodka, Jim Beam and Espolón Tequila will provide specialty cocktails and interactive experiences.
Elevated Wine Garden
Returning after its debut last year, the “Elevated Wine Garden” will be the go-to for wine aficionados and festival-goers wanting to sample premium brands. Among last year’s featured wines were Sinegal Estate, Terlato Wine Group, Caymus Vineyards, Chateau Ste. Michelle, Lingua Franca and Prisoner Wines, John Anthony Vineyards, Copper Cane Wines and Freixenet Mionetto.
Entertainment and Activities
The accompaniment of DJs and live music will add dancing to the dining and drinking festivities at Fort Lauderdale’s longest-running charitable wine and food festival. There also will be unique brand activations and interactive experiences, such as the Demesmin & Dover Block Party and a silent dance party from previous years.
“The Las Olas Wine and Food Festival is one of the hottest tickets in South Florida. Each year, we welcome thousands of foodies and wine enthusiasts to our four-block takeover of beautiful Las Olas Boulevard,” said Moshe Kishore, the festival’s corporate chair and senior vice president of Private Client Group Relationship Manager III at Amerant Bank. “But what many people don’t know is that this unforgettable night out helps save lives by supporting the American Lung Association’s mission.”
Tickets and Admission
The festival will be held on Las Olas between SE Sixth and SE 11th Avenues, offering two ticket tiers:
General admission tickets cost $160 in advance, or $185 starting at 5 p.m. on the day of admission. General admission provides access to the main Tasting Pavilions and is all-inclusive of food and beverage.
All-Access VIP Admission is $275, which includes the general admission benefits in addition to these upgrades:
— Admission to the VIP Kick-Off Reception, presented by Florida Power & Light and Amerant and hosted by the Riverside Hotel on Las Olas. Held on the hotel’s New River Patio from 5:30-7:30 p.m., the private reception will include light hors d’oeuvres from Wild Sea Las Olas and area restaurants as well as an opportunity to enjoy a glass of wine and an exclusive festival cocktail.
— Early access to the Main Festival Tasting Pavilions starting at 7 p.m., 30 minutes before general admission ticket-holders.
— Private access to the Elevated Wine Garden, from 7-8:30 p.m.
For more details and to buy tickets, please visit LasOlasWFF.com.
Conclusion
The Las Olas Wine and Food Festival is an event not to be missed, offering a unique experience that combines great food, wine, and music, all while supporting a good cause. With its wide range of participating restaurants and beverage providers, as well as its exciting entertainment and activities, this festival is sure to be a highlight of the year for foodies and wine enthusiasts alike.
FAQs
Q: What is the date of the Las Olas Wine and Food Festival?
A: The festival will take place on April 25.
Q: What time does the festival start and end?
A: The festival will start at 7:30 p.m. and end at 10:30 p.m.
Q: What is the location of the festival?
A: The festival will be held on Las Olas Boulevard between SE Sixth and SE 11th Avenues.
Q: What types of tickets are available?
A: There are two types of tickets available: General Admission and All-Access VIP Admission.
Q: What is included in the General Admission ticket?
A: The General Admission ticket includes access to the main Tasting Pavilions and is all-inclusive of food and beverage.
Q: What is included in the All-Access VIP Admission ticket?
A: The All-Access VIP Admission ticket includes the general admission benefits, as well as admission to the VIP Kick-Off Reception, early access to the Main Festival Tasting Pavilions, and private access to the Elevated Wine Garden.
