Tuesday, October 14, 2025

It may look delicious, but don’t try to eat the food at this new exhibition – Daily News

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Introduction to Japan’s Food Replica Culture

When people visit the new exhibition at Japan House in Los Angeles, they may think they have walked into one of the greatest restaurants in the world. They’ll see hundreds of delicious-looking dishes, including bowls of thick, rich pasta, juicy hamburgers stacked with multiple patties, sizzling steaks, fresh sushi rolls, and perfectly sliced sashimi, plus desserts like ice cream sundaes piled with strawberries and other mouth-watering treats.

The Exhibition: A Showcase of Food Replicas

But no matter how tempting, don’t try to take even a single bite out of anything, because none of these dishes is real. All of the food here isn’t actually food but rather handcrafted replicas that make up the new exhibition dubbed “Looks Delicious! | Exploring Japan’s Food Replica Culture.” A replica bowl of ramen at Japan House in Hollywood at the new show called, “Looks Delicious!” on Sept. 17, 2025. The show explores Japan’s Food Replica Culture and Japan’s iconic and intricately crafted food replicas, known as shokuhin sampuru. (Photo by David Crane, Los Angeles Daily News/SCNG)

History of Food Replicas in Japan

The exhibition, which runs through Jan. 25, includes hundreds of lifelike food replica displays which are known as shokuhin sampuru in Japan, where the art form began as a form of restaurant marketing more than a century ago. Originally made from wax, the models began appearing in the 1920s at department store restaurants in Tokyo, Kyoto, and Osaka to showcase their expanding menus in restaurants that were serving more American-style food to entice diners unfamiliar with the dishes.

Evolution of Food Replicas

“When Japanese people started getting into more Western food they didn’t know exactly what they were getting into. They were curious but cautious so restaurants started to visually display these food items,” said Yuko Kaifu, president of Japan House Los Angeles, an organization that highlights all forms of Japanese culture. The models are still widely used as marketing tools but have evolved to become an iconic art form showcasing incredibly realistic dishes now made from synthetic resins.

The Art of Creating Food Replicas

“They’re all still handmade but the materials they use have improved, the way they look has improved so that sometimes you can’t really tell the difference between real food and replicas,” she said. The exhibition dives deep into the history of these models as it explores the evolution of food replica culture, how they’re made and displayed, and also gives people a chance to create their own bento box replica.

Visitor Experience

While the food replicas look delicious, one thing people will not be able to experience is the aroma of the dishes since organizers decided not to add food smells as part of the exhibition. “We decided not to do that because we were afraid there would be people who would mistakenly try to eat them,” Kaifu said with a laugh.

Exhibition Details

Looks Delicious! | Exploring Japan’s Food Replica Culture

  • When: 11 a.m.-7 p.m. Monday-Friday, 11 a.m.-8 p.m. Saturday-Sunday 11 a.m.-8 p.m. through Jan. 25
  • Where: Japan House at Ovation Hollywood, 6801 Hollywood Blvd., Los Angeles
  • Cost: Free
  • Information: www.japanhousela.com

Conclusion

The “Looks Delicious! | Exploring Japan’s Food Replica Culture” exhibition at Japan House in Los Angeles offers a unique glimpse into Japan’s food replica culture. With its lifelike food displays and interactive experiences, the exhibition is a must-visit for anyone interested in Japanese culture and food.

FAQs

  • Q: What is the exhibition about?
    A: The exhibition explores Japan’s food replica culture, showcasing hundreds of lifelike food replica displays.
  • Q: Where is the exhibition located?
    A: The exhibition is located at Japan House at Ovation Hollywood, 6801 Hollywood Blvd., Los Angeles.
  • Q: How long does the exhibition run?
    A: The exhibition runs through Jan. 25.
  • Q: Is the exhibition free?
    A: Yes, the exhibition is free to visit.
  • Q: Can I create my own food replica at the exhibition?
    A: Yes, the exhibition offers an interactive experience where visitors can create their own bento box replica.
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