Cole’s French Dip to Stay Open 45 More Days
Introduction to the Reprieve
Cole’s French Dip, one of the original purveyors of the French dip sandwich, will remain open a little longer than expected, restaurant officials confirmed to KTLA.
The historic downtown Los Angeles eatery was initially scheduled to close permanently on Aug. 3, but will now operate for an additional 45 days. Cole’s is now expected to shut its doors in mid-September.
Community Support and Appreciation
“This love and these rallying cries from the LA community have been so heartfelt during this difficult time– it’s not only extremely appreciated, but truly eye-opening that, with enough noise and enough fight, change can actually be made,” a restaurant spokesperson said in a statement.
The restaurant also credited advocacy from groups, including the DTLA Residents Association, Independent Hospitality Coalition, Historic Core BID, Central City Association, and the DTLA Alliance.
History and Significance of Cole’s French Dip
Located in downtown Los Angeles, Cole’s was founded in 1908 by entrepreneur Harry Cole and originally opened as the Red Car Bar.
As first reported by Eater LA, chef Jack Garlinghouse created the first French dip sandwich by dipping bread in jus to soften it for a customer with sensitive gums.
Diners have flocked to Cole’s to pay their respects since news of the closure broke in July. The restaurant cited a “litany of reasons” for its decision to close, including financial impacts from the COVID-19 pandemic, the Hollywood strikes, increased crime, rising costs of labor and goods, high rent, and legal challenges.
Conclusion
The decision to keep Cole’s French Dip open for an additional 45 days is a testament to the power of community support and the enduring legacy of this historic eatery. As the restaurant continues to serve its iconic French dip sandwiches, it remains a beloved institution in downtown Los Angeles, cherished by both locals and visitors alike.
FAQs
What is the new closure date for Cole’s French Dip?
The new closure date for Cole’s French Dip is expected to be in mid-September, following an additional 45 days of operation.
Why was Cole’s French Dip initially scheduled to close?
Cole’s French Dip was initially scheduled to close due to a combination of factors, including financial impacts from the COVID-19 pandemic, the Hollywood strikes, increased crime, rising costs of labor and goods, high rent, and legal challenges.
What groups have been credited with advocating for Cole’s French Dip?
The restaurant has credited advocacy from groups, including the DTLA Residents Association, Independent Hospitality Coalition, Historic Core BID, Central City Association, and the DTLA Alliance, for their support in keeping the eatery open for a longer period.
