Vagabond Battersea Reopens with a New Look After Extensive Refurbishment
A New Era of Wine Discovery
Vagabond, the wine bar business that boasts over 100 wines for customers to explore and self-pour by the glass, has reopened its Battersea bar after an extensive refurbishment. Located in the heart of Battersea Power Station’s vibrant food and drink scene, the beloved wine bar has been reimagined to offer an even more immersive and stylish experience for wine lovers.
A Refreshed Aesthetic
The popular wine bar’s transformation brings a refreshed aesthetic with modern, inviting interiors designed to enhance the wine-tasting experience. Taking inspiration from its love of winemaking, the new look site features cosy corners for intimate dates, nestled within walls of wine, hanging vines, and tasting tables. The new look bar pays homage to the Vagabond experience, with guests continuing to enjoy the venue’s signature self-pour wine machines, featuring an expertly curated selection of over 100 wines from around the world, alongside a reimagined food menu that perfectly complements each pour.
Introducing New Menu Items
The relaunch also sees the introduction of new items on the menu, including a Spanish tortilla with seasonal vegetables, delicate Scottish mussels in Vagabond’s signature white wine sauce infused with garlic and fresh parsley cream, and an aubergine parmigiana, in a rich tomato sauce with fior di latte mozzarella. The menu also welcomes back some Vagabond favourites, including the cheese and charcuterie board – featuring items from award-winning duo The Cheese Geek and Cobble Lane Cured – and the sharing-size hanger steak, served medium-rare with crispy sweet potatoes, roasted shallots, and fresh greens. Perfect for sharing, guests will also find their popular Swiss cheese fondue, which includes a blend of cheeses, served with toasted baguette, potatoes, and pickles.
Growth Plans Under New Ownership
The significant investment in its Battersea Power Station site forms a key part of Vagabond’s growth plans under new owner Majestic. The UK’s largest specialist wine retailer acquired Vagabond out of administration in April 2024, securing the futures of nine wine bars and 171 jobs. Majestic plans to invest in the long-term future of the Vagabond business, including opening new wine bars and growing the brand’s customer base.
A New Chapter for Vagabond
"The refurbishment of Vagabond Battersea is an exciting milestone for us," says Christobell Giles, Managing Director at Vagabond. "We wanted to create a space that truly reflects the passion and innovation that Vagabond is known for, while staying true to the welcoming and relaxed atmosphere that our guests love. Since first opening its doors, Vagabond Battersea has become a go-to destination for wine enthusiasts and casual drinkers alike, and with this refresh, the venue continues to celebrate the art of wine discovery. We’re looking forward to welcoming both loyal guests and new visitors to experience the rejuvenated space and raise a glass to this exciting new chapter."
Make a Reservation
To make a reservation, visit https://www.vagabondwines.co.uk or follow @vagabondwines on social media for the latest updates.
FAQs
Q: What are the new menu items at Vagabond Battersea?
A: The new menu features Spanish tortilla with seasonal vegetables, Scottish mussels in Vagabond’s signature white wine sauce, and aubergine parmigiana, among other items.
Q: What is the new look and feel of Vagabond Battersea like?
A: The new look site features modern, inviting interiors with cosy corners for intimate dates, walls of wine, hanging vines, and tasting tables.
Q: What is the significance of the refurbishment for Vagabond?
A: The refurbishment is a key part of Vagabond’s growth plans under new ownership, securing the futures of nine wine bars and 171 jobs.
Q: How can I make a reservation at Vagabond Battersea?
A: You can make a reservation by visiting https://www.vagabondwines.co.uk or following @vagabondwines on social media for the latest updates.
