Ostia Restaurant Expands to Serve Pizza for Lunch and Dinner
Chef Travis McShane is thrilled to announce that his Italian restaurant, Ostia, in Montrose, will soon begin serving pizza for both lunch and dinner. The restaurant, which opened in the fall of 2020, will close for a week to make necessary changes to its kitchen and main dining room before reopening on Tuesday, February 25.
A Satisfied Diners’ Demand
For almost five years, diners have been asking for pizza at Ostia, and McShane is finally delivering. The Neapolitan-style, wood-fired pies have earned acclaim for their pleasant char and crust bubbles. The new equipment upgrades will enable the restaurant to serve these delicious pizzas at dinner, in addition to lunch.
New Menu Options and Refreshed Dining Room
The week-long closure will also give the restaurant a chance to refine its menu. New pasta dishes, such as cappelletti with lobster and saffron-chili butter, and canestri with chicken liver ragu and pecorino romano, will be added to the menu. The restaurant’s fans can rest assured that staples like chicken with salsa verde, hanger steak, and seasonal salads will remain available.
The main dining room will also undergo a minor refresh, with new paint, artwork, and more plants added to create a brighter and more welcoming atmosphere, similar to the popular greenhouse dining room.
A Warmer Welcome
To make guests feel more at home, McShane is introducing a few changes. Diners will now be greeted with complimentary chips, olives, and nuts, as well as a sip of sparkling rosé, a favorite of McShane’s. He believes that treating guests like they are at his own home is key to a successful dining experience.
The Power of Hospitality
As McShane notes, the word "restaurant" comes from the French word "restaurer," meaning "to restore." He aims to restore his guests’ sense of well-being and happiness, making them feel more at ease and at home. By treating guests with warmth and hospitality, he hopes to leave a lasting impression and create a loyal following.
Frequently Asked Questions
Q: When will Ostia reopen?
A: Ostia will reopen on Tuesday, February 25, after a week-long closure to make necessary changes.
Q: What new menu items can I expect?
A: New pasta dishes, such as cappelletti with lobster and saffron-chili butter, and canestri with chicken liver ragu and pecorino romano, will be added to the menu.
Q: Will the main dining room change?
A: Yes, the main dining room will undergo a minor refresh, with new paint, artwork, and more plants added to create a brighter and more welcoming atmosphere.
Q: What about the pizza options?
A: Ostia will now serve pizza for both lunch and dinner, with classic margherita, clam with bechamel and pecorino, and a third with Italian sausage, peppers, and fontina available.
Q: How can I make a reservation?
A: Reservations can be made by visiting the restaurant’s website or calling (phone number).
