Introduction to B&B Butchers’ 10-Year Anniversary Celebration
B&B Butchers, a renowned steakhouse on Washington Avenue, recently marked a significant milestone – its 10-year anniversary. The celebration was a grand affair, blending fine dining, live music, and a dash of Houston pride. The evening’s festivities were made official with a mayoral proclamation, declaring October 21, 2025, as B&B Butchers Day.
The Milestone Evening
The anniversary celebration began with Mayor John Whitmire presenting Ben Berg, founder and CEO of Berg Hospitality Group, with an official City of Houston proclamation. This honor recognized the steakhouse’s contributions to the city’s culinary scene and its commitment to the community. Guests filled every corner of the luxurious steakhouse, mingling from the lively main dining room to the upstairs terrace overlooking downtown.
Culinary Delights
The evening’s culinary offerings were a testament to B&B Butchers’ reputation for exceptional dining. Chef-led stations served up house favorites, including hand-carved filet mignon, prime rib, tenderloin, and B&B’s signature Mr. G’s Classic Caesar salad. A seafood and raw bar dazzled with oysters and caviar, while mac and cheese and brussels sprouts ensured that comfort food was well-represented.
Signature Cocktails and Live Entertainment
The drinks were an integral part of the celebration, with signature cocktails flowing from themed bars. Guests enjoyed Rémy Martin Sidecars accompanied by live cigar rolling, Telmont Brut Champagne paired with caviar, and espresso martinis that rivaled dessert. A live Champagne tree greeted guests at the door, offering a literal toast to 10 years of success. The Butcher Shop featured a live carcass display, reminding everyone that B&B has never shied away from a little spectacle.
Community Spirit and Success
B&B Butchers’ journey began as Berg Hospitality Group’s first concept and has since grown into a Texas empire of 14 restaurants. Throughout its history, the team has demonstrated a strong community spirit, supporting first responders and partnering with the Houston Food Bank. This commitment to giving back has been a key factor in the steakhouse’s success.
Guests and Dignitaries
The anniversary celebration attracted a diverse range of guests, including prominent figures such as Mario Castillo, Coco Dominguez, Chelsea Edwards, and many others. These individuals came together to celebrate a decade of steaks and stories, marking a significant milestone in B&B Butchers’ history.
Conclusion
B&B Butchers’ 10-year anniversary celebration was a resounding success, showcasing the steakhouse’s commitment to fine dining, community spirit, and exceptional entertainment. With its rich history, dedication to quality, and strong ties to the Houston community, B&B Butchers is poised to continue thriving in the years to come. As the steakhouse looks to the future, it’s clear that its legacy will only continue to grow, cementing its position as a beloved institution in the heart of Houston.
