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Catch a Dallas chef on new season of Gordon Ramsay’s ‘Hell’s Kitchen’

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Introduction to Hell’s Kitchen

Chef Henry Johnson, executive chef at Evelyn in Dallas’ Design District, is set to represent Texas on the upcoming season of Gordon Ramsay’s culinary competition Hell’s Kitchen. The new season, dubbed “Battle of the States,” premieres Thursday, Sept. 25, at 7 p.m. CDT on Fox. For the first time in the show’s history, each competing chef will represent a different state, according to a news release.

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Chef Henry Johnson’s Journey

Johnson will carry the Texas banner for the show, which filmed at Foxwoods Resort Casino in Mashantucket, Conn., the location of one of Ramsay’s Hell’s Kitchen restaurants. “You are literally on camera 24/7,” Johnson said, who was discovered by a show recruiter on social media. “Besides being able to learn from a Michelin-starred chef, it was such a great experience pushing myself to the limit.”

Chef Henry Johnson, executive chef at Evelyn in Dallas’ Design District, is set to represent...

Chef Henry Johnson, executive chef at Evelyn in Dallas’ Design District, is set to represent Texas on the upcoming season of Gordon Ramsay’s culinary competition ”Hell’s Kitchen.”

Courtesy of Fox

Challenges and Rewards

The chef said the friendships he forged with fellow contestants were among the most rewarding aspects of the competition. Still, the most difficult part, he admitted, was being away from his family for an extended period. “I’m extremely humbled and honored to be able to represent Texas in the upcoming battle of the states,” Johnson said.

At home in Dallas, Johnson leads the kitchen at restaurant and lounge Evelyn. The concept, from Reach Hospitality — the group behind The Mexican, Black Tap and Pie Tap — captures the glamour of Hollywood’s Golden Age while pairing it with modern dining.

Upcoming Season

Viewers across Texas will have the chance to watch Johnson’s journey unfold when Hell’s Kitchen: Battle of the States kicks off Sept. 25. Ramsay and his team will narrow 50 chefs down to 18 finalists who will advance to the show’s iconic kitchen.

Details: Hell’s Kitchen: Battle of the States premieres Thursday, Sept. 25, on Fox.

Conclusion

Chef Henry Johnson’s participation in Hell’s Kitchen is an exciting opportunity for Texas to be represented in the culinary world. With his experience and skills, he is sure to make a strong impression on the show. Don’t miss the premiere of Hell’s Kitchen: Battle of the States on September 25 to see Johnson’s journey and the competition unfold.

Frequently Asked Questions

Q: What is Hell’s Kitchen?

A: Hell’s Kitchen is a culinary competition television show where chefs compete against each other to win a prize and the title of Head Chef.

Q: Who is Chef Henry Johnson?

A: Chef Henry Johnson is the executive chef at Evelyn in Dallas’ Design District and will be representing Texas on the upcoming season of Hell’s Kitchen.

Q: When does the new season of Hell’s Kitchen premiere?

A: The new season of Hell’s Kitchen, dubbed “Battle of the States,” premieres Thursday, Sept. 25, at 7 p.m. CDT on Fox.

Q: How was Chef Henry Johnson selected for the show?

A: Johnson was discovered by a show recruiter on social media.

Q: What can viewers expect from the upcoming season of Hell’s Kitchen?

A: Viewers can expect to see 50 chefs competing against each other, with 18 finalists advancing to the show’s iconic kitchen. The competition will be fierce, and the chefs will be pushed to their limits as they compete for the prize and the title of Head Chef.

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