Introduction to Smoque BBQ
According to a list from LoveFood, the best barbecue in Illinois can be found in Chicago.
On a new list titled "The best barbecue in every state," the site named Smoque BBQ in Old Irving Park the top spot in Illinois.
What Makes Smoque BBQ Stand Out
The list said the restaurant is known for its Texas-style brisket, which is so flavorful it "doesn’t need any sauces." Still, LoveFood made sure to note that Smoque BBQ’s sauces are so good, you’ll want to try them anyway.
Menu Recommendations
The site recommended ordering a brisket platter or a pulled pork sandwich with slaw, baked mac and cheese and a cornbread muffin.
The restaurant was originally opened in 2006, according to their website, and believes barbecue is at its best when flavors "combine and harmonize."
History of Smoque BBQ
With summer just around the corner, now is the perfect time to try a new spot. The restaurant’s history dates back to 2006, and since then, it has been providing high-quality barbecue to the community.
Conclusion
Smoque BBQ is a must-visit for anyone looking for the best barbecue in Illinois. With its Texas-style brisket and delicious sauces, it’s no wonder it was named the top spot in the state. Whether you’re a barbecue enthusiast or just looking to try something new, Smoque BBQ is sure to satisfy your cravings.
FAQs
What type of barbecue does Smoque BBQ serve?
Smoque BBQ serves Texas-style barbecue, including brisket, pulled pork, and other meats.
What are some recommended menu items?
Some recommended menu items include the brisket platter, pulled pork sandwich, slaw, baked mac and cheese, and cornbread muffin.
When was Smoque BBQ opened?
Smoque BBQ was originally opened in 2006.
Why is Smoque BBQ’s barbecue highly rated?
Smoque BBQ’s barbecue is highly rated because of its high-quality meats and delicious sauces, which are made in-house.
