Meet Dame Dia, the First Black Native Foods Owner in Chicago
Meet Dame Dia, a 15-year veteran in the food industry, who recently became the owner of Native Foods, a popular vegan restaurant chain. Native Foods is known for its innovative plant-based dishes and welcoming atmosphere, and having Dame Dia at the helm brings a unique perspective as a Black owner.
Growing up in Senegal, Dia was introduced to a rich culinary culture that values community and tradition. As he began his career in the food industry, Dia donned many hats – from dishwasher to opening multiple Red Lobster restaurants in Times Square. However, becoming the owner of his own Native Foods franchise is a dream come true for Dia.
"When I first came to Native Food, a lot of people thought I was the owner," Dia said. "Because everywhere I walk, I take it as I own it because I care about what I do and what I can do for the crew and the guests, that’s why I’m so happy to be the owner."
The Passion Behind Native Foods
To celebrate being a Black-owned establishment during Black History Month, Native Foods is hosting its Vegan Love campaign. The campaign honors people’s stories with love and veganism, and Dia’s own story is a prime example. He met his wife, OnJaLee LaShay, while working in the restaurant industry, and their love for each other and veganism only grew stronger.
"That’s something I’m very proud of," Dia shared. "I feel like a lot of people see me working and know what kind of person I am, and it motivates me and makes me love what I’m doing."
The Future of Vegan Love
Native Foods aims to spread the love beyond the restaurant walls. Anyone can share their love story on Instagram, tagging @nativefoodscafe and using the hashtags #VeganLove2024 and #VeganLoveStory2024 to participate.
Dame Dia believes his presence as the first Black Native Foods owner can be a game-changer. "I feel like that can make a difference because it’s a representation, you know, for everyone. It’s a positive image, and it inspires," he said.
Conclusion
Native Foods under Dame Dia’s guidance promises to be a new benchmark for vegan restaurants, where love, community, and delicious plant-based meals come together. Join us as we celebrate this important milestone and the passion for veganism that Dame Dia and his team bring.
Frequently Asked Questions
Q: What does being the first Black owner of Native Foods mean for Dame Dia?
A: As the first Black Native Foods owner, Dame Dia is proud to be representing his community and spreading positive imagery. He believes that this can inspire others to take ownership and pursue their passions.
Q: Can anyone participate in the Vegan Love campaign?
A: Yes! Anyone can share their love story on Instagram by tagging @nativefoodscafe and using the hashtags #VeganLove2024 and #VeganLoveStory2024.
Q: What role does OnJaLee LaShay play in Dia’s life and at the restaurant?
A: As Dame Dia’s wife and the head of marketing and promotions for Native Foods, OnJaLee LaShay is a vital support system for him. Together, they create a collaborative atmosphere that inspires creativity and success.
Q: Is there a connection between loving and veganism for Dia?
A: For Dia, loving and veganism go hand-in-hand. His love for his family, community, and team members drives his passion for sharing plant-based meals.
